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Tag Archives: Ancient Grains for Modern Meals
In Praise of the Sides
I hate turkey. There. I’ve said it. Does this make me a Thanksgiving Grinch? When I was a kid my family only ate turkey on Thanksgiving and Christmas, and we ate it at a relative’s house. I was never impressed … Continue reading
A Quiet Non-Resolution
On the list of Christmas gifts I was hoping to receive–and which I DID receive–this past Christmas was a copy of Maria Speck‘s Ancient Grains For Modern Meals. Her book is jam packed with a wealth of dishes using an … Continue reading