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Tag Archives: bacon
Surf & Turf, Spanish Style
Next time I go to Spain I’ll be sure to take my fine swine t-shirt with me. It just might get me some freebies! I’m currently reading John Barlow’s Everything But the Squeal, in which he details his year spent eating every … Continue reading
Posted in Hungry Passport
Tagged bacon, Galicia, octopus, pork, pulpo, Spain, Spanish food, surf & turf, tapas, tentacle
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Mr. Cabbage Buys a First-Class Ticket to Decadenceville
Last week’s blog entry on cabbage drew interest from people who wanted to know how to give it the bacon and maple treatment. Here’s the recipe I devised… Bacon Maple Cabbage Makes 8 servings The Internet has loads of variations … Continue reading
Posted in Hungry Passport, Southern food
Tagged bacon, bacon drippings, baked cabbage, cabbage, maple, maple syrup, vegetable
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A Taste of NOLA in LA
I have to believe I’m forgiven for playing hooky from church when there’s soul food involved. And jazz. So on Sunday I went for champagne brunch to NOLA’s A Taste of New Orleans, wedged in between Los Angeles’s downtown neighborhoods … Continue reading
Posted in Hungry Passport
Tagged A Taste of New Orleans, bacon, Cabrini Schnyder, catfish, champagne, Creole, etouffee, NOLA, red beans and rice, soul food
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The Real McCoy (Hint: It Ain’t Corned Beef)
Once during a St. Patrick’s Day pub crawl, I saw a bruiser of a guy swagger down the street wearing an ill-fitting dress and a lopsided wig, his face painted bright green. When some revelers on a balcony howled at … Continue reading
Posted in Hungry Passport
Tagged bacon, cabbage, corned beef, Guinness, Ireland, Irish, Irish food, soda bread, St. Patrick's
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Evan Flings the Gauntlet
Evan Kleiman, everyone’s favorite radio food person–who’s actually an honest-to-God chef–is hosting a pie-a-day challenge on her KCRW blog. Of course I want to help her out so she doesn’t have to eat a pie a day all by herself. … Continue reading