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Tag Archives: cannoli
Week #17 Southern Italian: The Feast of the Seven Fishes
La Vigilia, The Feast of the Seven Fishes, is a Christmas Eve meal featuring, you guessed it, fish. While communities throughout Italy celebrate La Vigilia, this meal is more a feature of southern Italian and Sicilian tradition, one carried to … Continue reading
Posted in 52 Cuisines in 52 Weeks
Tagged 52 Cuisines in 52 Weeks, baccalĂ , cannoli, Feast of the Seven Fishes, Italian cuisine, La Vigilia, puttanesca, seafood, trofie
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