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Tag Archives: capers
All This and Umami, Too
For quite awhile I’ve wondered how to work all five components of the flavor palate–salty, sweet, sour, hot and bitter–into cuisines other than Thai, which does it to perfection. Well, six if you count umami (and you should!). Tonight I … Continue reading
Posted in Hungry Passport
Tagged bitter, capers, flavor palate, hot, Hungry Passport, lemon, salty, sour, sweet, Thai food, umami
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