-
Archives
Eat, Travel, Read
- A Cook's Tour to Mexico
- Allergic to Salad
- Betumi: Traditional + Contemporary African Cuisine
- Carol Selva Rajah
- Casa Festiva: Exploring the Culture of Cuisine
- Culinary Getaways
- Eat Sunday Dinner… Or Something Like It
- Edible Communities
- Gumbo Pages, Eating & Drinking New Orleans
- Ink Gorilla (a.k.a. "Himself")
- Leite's Culinaria
- My Man's Belly
- Nathalie Dupree
- Noel Riley Fitch
- Orangette
- Poor Man's Feast
- Sippity Sup
- Southern Food & Beverage Museum
- Southern Foodways Alliance
- Virginia Willis
Watch & Listen
Tags
52 Cuisines in 52 Weeks Asian food bacon bacon drippings barbecue beets bread cabbage cheese chef chocolate Christmas cocktail coffee cooking cornbread curry Ethiopian food family farmers' market food fresh fruit garden Gumbo Pages ham Heirloom tomatoes Hungry Passport lemon Memphis Mexican food mushrooms New Orleans oysters pasta pork recipe seafood Southern food tamale Thai food Thai sausage Thanksgiving Travel vegetables writingMeta
Tag Archives: comfort food
Oh the Comfort of Comfort Food
Fried catfish, fried okra, hush puppies (no way but fried!), cole slaw for health reasons, um, yeah…if we Southerners could figure out how to fry slaw we would! Yet another trip back home to Tennessee and yet another person or … Continue reading
. . . and gumbo for all
During my recent visit to New Orleans, one thing that impressed me most as I learned about the city’s cultural and culinary evolution was the way in which a key element was introduced into the mix.When the slave traders arrived … Continue reading
Tagged bacon, comfort food, country ham, culinary travel, food, Goo Goo Cluster, gumbo, kigombo, New Orleans, okra
Leave a comment