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Tag Archives: meat
Hand-Wringing Over Neck-Wringing
One of my favorite cookbooks is New Orleans Recipes, a wee tome originally published in the 1930s. While the book contains authentic Creole recipes, it also reflects a distinctly different sensibility, complete with cringe-inducing, Aunt Jemima-type cover art and a … Continue reading
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Tagged chicken, Fergus Henderson, meat, New Orleans Recipes, nose-to-tail eating, Tony Bourdain
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Things I don’t know what to do with . . .
Please just let me get this out of my system. Sometimes I accumulate bits that can’t be spun into blogs or articles, but I have to do SOMETHING with them. They just sit around, taunting me for my inability to … Continue reading
Tagged Chinese food, Christmas gift, ideas, lemon, meat, mutant fruit, steak-of-the-month, wonton
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Home Grown
As I prepare to head home to rural Tennessee for Christmas, my thoughts turn to our family farm and the food traditions with which I grew up. Because as a farm girl I was well acquainted with the cycle of … Continue reading