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Tag Archives: olive oil
When You Just Can’t Bear to Throw It Away…
Lately life has gotten way-out-of-hand busy. I won’t go into the particulars, but I did slow down long enough to consider a jar in the fridge door this afternoon. It had held green olives preserved in lemon olive oil. They … Continue reading
Posted in Hungry Passport
Tagged An Everlasting Meal, green beans, lemon, olive oil, repurposing, Tamar Adler
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How To Find a Good Olive Oil
I view with suspicion the prospect of buying olive oil that I haven’t first been allowed to taste. No matter how many cute hand-lettered signs they post in the olive oil section decorated with hand-drawn olives and leaves and such, … Continue reading
The Olive Harvest: I’m Mediterranean For a Day
The California Institute of Technology, a.k.a. Caltech, has a lovely canopy of mature olive trees shading a central corridor of its tony, ivied campus. But only in the last few years have they made an effort to collect the olives … Continue reading
Tagged Caltech, harvest, Mediterranean food, olive oil, olive tree, olives
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