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Tag Archives: Thai sausage
It’s Songkran: Happy Thai New Year!
This is the season of Thai New Year, or Songkran, and Himself and I went to festivals both this weekend and last, to soak up the atmosphere and enjoy some really good walking around food. As I said in a … Continue reading
Thailand: Land of the Snack Attack
Thailand is a land of snackers. Meals center around a plate of rice with a few bites of different meat, fish and vegetable dishes to support it (not the other way around–RICE is the focus here). Or noodle dishes, such … Continue reading
Posted in Hungry Passport
Tagged dried fruit, fresh fruit, seaweed, snack, Thai food, Thai sausage, Thailand
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Week #21 Southern Thai
Back in the fall I discovered Northern Thai cuisine, which is quite different from what you find in your average Thai restaurant. Now it’s time to head south, to where the flavors are bolder and the peppers hotter. Southern Thai … Continue reading
Week #3: Northern Thai
If I were forced to select one cuisine to see me through for the rest of my days, I’d likely choose Thai. I find in the interplay of its flavors—a balance of the five tastes of salty, sweet, sour, bitter … Continue reading